Crispy Baked Sweet Potato Fries Recipe: A Healthy Snack

Published: Jan 15, 2025

Craving a healthy yet delicious snack? Try these Crispy Baked Sweet Potato Fries! They're easy to make, packed with flavor, and perfect as a side dish or snack.

Ingredients

• 2 large sweet potatoes
• 2 tablespoons olive oil
• 1 teaspoon paprika
• 1/2 teaspoon garlic powder
• 1/4 teaspoon black pepper
• 1/4 teaspoon salt
• Optional: Fresh parsley for garnish

Instructions

1. Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
2. Peel and cut the sweet potatoes into thin strips resembling fries.
3. In a large bowl, toss the sweet potato strips with olive oil, paprika, garlic powder, black pepper, and salt until evenly coated.
4. Spread the sweet potatoes on the prepared baking sheet in a single layer without overlapping.
5. Bake for 20 minutes, flip the fries, and bake for another 15-20 minutes until crispy and golden brown.
6. Remove from the oven and let cool for a few minutes. Garnish with fresh parsley if desired, and serve warm.

Tips

For extra crispiness, soak the cut sweet potatoes in cold water for 30 minutes before baking. Pat dry thoroughly before seasoning and baking.

Enjoy your Crispy Baked Sweet Potato Fries! Let us know how it turned out in the comments below.